I'm seriously in one of my moods. Nah, nothing to worry about. It's just one of those days when I'm tired and sian. And when that happens, things start looking a bit blue. It's one of those days when you'd entertain the thought that the world would be better if you weren't there to make ripples in the puddle. It's one of those days when you remember that you've 1001 things that you should be doing at the back of your mind and you don't feel like doing them. The 1001 thingies are the fuzzy background menial everyday tasks that you'd have to finish up in order to get that bugger naggy feeling off your back. Meanwhile, in competition with these 1001 things, there's the 1002th which comes along a little later. It's the meaningful thingie you know you should go the extra mile to do, but you struggle coz you still have 1001 that should be cleared in order to get your life fixed up. And you feel bad about struggling coz you do the 1002th thingie unwillingly. And you know that even if you didn't do the no. 1002th meaningful thingie, you still wouldn't touch the 1001 things that you don't feel like doing. If 1002 thingies aren't enough, you suddenly get appointments and outings coming along your way. Some you'd wanna avoid, and some you really wanna go out and enjoy. But you'd go out thinking about 1001 things and the 1002th thingie, and the opportunity costs of it all. In the end, shrinking into a corner at home under the shroud of anti-socialness seems like the best self-preservation policy. My world, no one else. My pace, my time. Me, myself and I. Selfish-inward looking brat. Aaaack. -shake head-
Sorry peeps. Give me some time. I'd get outta this shroud soon.
Sunday, May 20, 2007
Wednesday, May 02, 2007
Food Glorious Food (& Cakes!)
Food makes me happy. I think I'm spending way too much on entertainment. Food, cakes, movies, musicals, shopping, ktving... and cab ares when I'm late... oH nooooo. Now with school loan repayment on the way... watch out JT. Watch out. Or you'd be having plain bread and water soon.
But... since I've already had all the yummy food... Lemme share it with you!
(Sorry ah, lazy to photoshop much.. but here goes!)
Mango Mousse!!! It's so smooth, so full of mango and it's light and melts in your mouth! As my friend puts it, "Once you've tried this, you won't want any other mango cake!"
Absolutely delicious choco cake that's warm, moist, rich and splits open with a reservoir of thick chocolate flowing out! And there's an orange slice that's right at the bottom to give it a natural, tangerine taste that completely compliments the chocolately experince. Of course, you have your ice cream and pretty fruits to make it all mouth-watering and ultimatley satisfying! Perfect score! 10/10! My personal fave!
Apple caramel something topped with vanilla ice-cream! Made with real-apples and caramel! Warm and nice and the slight sour-sour taste from the real apples goes perfect with the ice-cream!
Frasier! A yummy cake that melts in your mouth! The creamy part of it is sooooo light and sooooo nice! And there're real strawberries embedded inside too! There's some flowery fragrance that's really light and it's not too sweet... it's just perfect! If I'm not in my heavy choco mood, I'd go for this personal fave no. 2!!
Strawberry shortcake! Light, spongey and so soft, so moist, so nice!
Personal fave no. 3!! I love cheese! And I love cheesecake! Absolutely delicious! It completely melts in your mouth! So light and the lemony taste is just nice! Even the crust just melts in your mouth... amazing!!! I'd go for this again if i'm in a mood for rich foods (other than my choco...haha)
It's poofy stuff filled with ice cream. Portellini or Porfollini or something. Ooops. cant remb the name but it's specially for all sweet-tooths! Little puffs filled with vanilla ice-cream and absolutely drowned in chocolate!!!
Sorry, I was so excited about the desserts... I forgot to intro the starters and the main course. Here's the pumpkin soup...
Followed by the 4 pastas...
(I'm plain biased towards desserts. I'm so biased that I've designated a separate compartment of my stomach for desserts. Anywayz, all these yummies are from Bakerzin! If you're asking me out for dessert, you know where I wanna go now hor? But arm yourself with at least $25 for main course and dessert k? Erm... make that $50, if you're giving me a treat. muahaha)
But... since I've already had all the yummy food... Lemme share it with you!
(Sorry ah, lazy to photoshop much.. but here goes!)
Mango Mousse!!! It's so smooth, so full of mango and it's light and melts in your mouth! As my friend puts it, "Once you've tried this, you won't want any other mango cake!"
Absolutely delicious choco cake that's warm, moist, rich and splits open with a reservoir of thick chocolate flowing out! And there's an orange slice that's right at the bottom to give it a natural, tangerine taste that completely compliments the chocolately experince. Of course, you have your ice cream and pretty fruits to make it all mouth-watering and ultimatley satisfying! Perfect score! 10/10! My personal fave!
Apple caramel something topped with vanilla ice-cream! Made with real-apples and caramel! Warm and nice and the slight sour-sour taste from the real apples goes perfect with the ice-cream!
Frasier! A yummy cake that melts in your mouth! The creamy part of it is sooooo light and sooooo nice! And there're real strawberries embedded inside too! There's some flowery fragrance that's really light and it's not too sweet... it's just perfect! If I'm not in my heavy choco mood, I'd go for this personal fave no. 2!!
Strawberry shortcake! Light, spongey and so soft, so moist, so nice!
Personal fave no. 3!! I love cheese! And I love cheesecake! Absolutely delicious! It completely melts in your mouth! So light and the lemony taste is just nice! Even the crust just melts in your mouth... amazing!!! I'd go for this again if i'm in a mood for rich foods (other than my choco...haha)
It's poofy stuff filled with ice cream. Portellini or Porfollini or something. Ooops. cant remb the name but it's specially for all sweet-tooths! Little puffs filled with vanilla ice-cream and absolutely drowned in chocolate!!!
Sorry, I was so excited about the desserts... I forgot to intro the starters and the main course. Here's the pumpkin soup...
Followed by the 4 pastas...
(I'm plain biased towards desserts. I'm so biased that I've designated a separate compartment of my stomach for desserts. Anywayz, all these yummies are from Bakerzin! If you're asking me out for dessert, you know where I wanna go now hor? But arm yourself with at least $25 for main course and dessert k? Erm... make that $50, if you're giving me a treat. muahaha)
Subscribe to:
Posts (Atom)